The Nutraphyt unit proposes natural, effective, safe and sustainable ingredients for food supplement laboratories. These ingredients are drawn from the immense diversity of active molecules present in microalgae.
ASTAPAK products are used in food supplements for a wide range of purposes:
The ASTAPAK range naturally contains astaxanthin, the most powerful natural antioxidant currently known.
Range of spray-dried biomasses of the microalgae Haematococcus pluvialis, standardized and titrated in astaxanthin.
SMILE nutritional ingredients are of value to two key segments of the food supplement market :
SMILE ingredients are innovative synergic combinations of natural and molecules resulting from a patented production process.
Unique xanthophyll and long chain polyunsaturated fatty acid (omega-3) compositions naturally present in the selected microalgal species. These ingredients are being further developed within the SMILE program.
With our know-how and innovative patented production process, we are able to meet the specific demands of our customers by identifying and producing customized solutions. These may be titrated extracts of microalgae, molecules of particular interest or an entire biomass of specific species of microalgae.